July 14, 2013

Recipes | Grilled Ranch Zucchini

One thing I love about Summer is fresh vegetables from my Grandpa's garden. A few weeks ago he sent me home with huge a zucchini squash that I had no idea what to do with. Luckily my Mom was nearby and mentioned a great recipe that she makes all the time! It's easy, delicious, and did I mention affordable?

What You'll Need:
  • Zucchini Squash
  • Ranch Dressing Packet
  • Sheet Tray
  • Grill (Outdoor or Indoor)

  1. Clean zucchini and cut off the narrow part of the squash. Take the thicker half and slice 1/2" pieces. Take the narrow piece and cut lengthwise to get long strips.
    *This way you use the whole squash and don't have to worry about small pieces falling between the grill.
  2. Lay out zucchini pieces and sprinkle both sides with the ranch packet.
  3. Leave on the grill for about 2-3  minutes then flip; if there isn't any grill marks leave it for a few minutes longer.
  4. Once the other side is done you're ready to eat!

We paired our ranch zucchini with a pasta and cheese sauce, but it's perfect as just a side dish too!

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